The Cove Tea Company
Autumn Spice Artisan Syrup
Autumn Spice Artisan Syrup
Soft Spice. Warm Embrace.
Some flavours define a season ... our Autumn Spice composes those flavours.
A slow-simmered infusion of black tea, cinnamon, ginger, nutmeg and clove, it captures warmth in a bottle. Rich and aromatic with just enough sweetness to invite another pour.
For those cool evenings. For tea taken slowly. For turning the ordinary into something a little more unexpected.
A quiet indulgence for the season, wherever it takes you.
Make it part of your ritual. Choose a rhythm that suits your pace.
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The Artisan Standard
Concentrated by Design: A teaspoon or two is enough to transform your cup, glass, or dessert. Where many syrups call for a tablespoon or more per serving, our artisan syrups are made to deliver their flavour in a much smaller measure.
One bottle. Up to 48 servings. Based on 1 teaspoon per serving.
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The Art of the Slow Steep
Warm cinnamon and ginger unfold first, followed by the deeper notes of nutmeg, clove and black tea. Rich, aromatic and gently spiced, with a lingering warmth that feels unmistakably autumnal.
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The Tea
Stir a teaspoon (or two) into warm, steamed milk and your favourite Cove Tea. The result is a softly spiced latte, rich with the warmth of the season.
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The Mocktail
The Harvest Orchard Spritzer Apple cider, sparkling water and a sprig of rosemary meet Autumn Spice over ice. Bright, crisp and gently spiced; an autumn afternoon in a glass.
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The Cocktail
A natural companion to whiskey and rye, adding warm spice and depth to an evening pour. Try it in an Old Fashioned, or let it bring a little autumn warmth to your favourite cocktail.
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The Culinary Escapade
Drizzle over pumpkin pie, warm pancakes or waffles, even a scoop of vanilla bean gelato. A little Autumn Spice turns a familiar dessert into something more memorable.
The Little Details
Ingredients
Cane sugar | sucre de canne, filtered water | eau filtrée, autumn spice blend (cinnamon, ginger, nutmeg, allspice, cloves, mace), black tea | thé noir
Storage & Care
As we do not use artificial preservatives, this fresh, handcrafted syrup is best enjoyed within 4–6 weeks of opening. Keep refrigerated; for longer keeping, freeze and allow to warm for five minutes before using.
Packaging
Housed in our signature, heavy-weight 8-ounce French Square glass bottle, with a classic black lid.
Elsewhere in the Collection
Elsewhere in the collection, the flavours take different turns: bright, floral, warmly spiced, quietly indulgent. Each has its own character; each invites its own kind of moment.
This is one of my favorite syrups to mix with several of my teas, but it adds some great flavor with Kickin it Aztec.