The Cove Tea Company
Lavender in full bloom
Lavender Artisan Syrup
Lavender Artisan Syrup
Floral. Fragrant. Pure.
A little bottle of summer in full bloom.
Lavender blossoms have a way of making even the simplest moment feel rather beautiful. We capture that feeling in a syrup made with little more than fragrant lavender, cane sugar, and water.
Just pour, and let the flowers do what they do best.
A beautiful thing, simply made.
N.B. Our Lavender Syrup is made to order during the Winter Season.
Make it part of your ritual. Choose a rhythm that suits your pace.
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The Artisan Standard
Concentrated by Design: A teaspoon or two is enough to transform your cup, glass, or dessert. Where many syrups call for a tablespoon or more per serving, our artisan syrups are made to deliver their flavour in a much smaller measure.
One bottle. Up to 48 servings. Based on 1 teaspoon per serving.
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The Art of the Slow Steep
Lavender in its most beautiful form ...
Fragrant from the first taste, with the unmistakable character of fresh lavender blossoms softened by gentle sweetness. Floral, aromatic, and clean, with none of the heaviness that can make lavender overwhelming.
Just the flower. Just enough sweetness.
Floral. Fragrant. Pure.
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The Tea
Lavender & Tonic: Start the day somewhere brighter. Fresh lemon, sparkling water, ice, and a little Lavender Artisan Syrup make a surprisingly elegant morning tonic—floral without being heavy, tart enough to wake everything up, and beautiful enough to feel like an occasion.
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The Mocktail
Lavender Berry Smash: Take a handful of ripe berries—blackberries, raspberries, or strawberries—and give them a gentle muddle with Lavender Artisan Syrup. Add lemon, plenty of ice, and sparkling water. The berries bring the fruit. Lavender brings the garden.
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The Cocktail
Lavender Sidecar: A classic Sidecar takes a more fragrant turn with Lavender Artisan Syrup. Cognac, fresh lemon, orange liqueur, and just enough lavender to weave through the citrus. Bright, floral, and beautifully grown up.
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The Culinary Escapade
Lavender & Goat Cheese Crostini: Spread soft goat cheese over a warm slice of sourdough. Add a drizzle of Lavender Artisan Syrup, and a scattering of pistachios. Finish with a pinch of flaky sea salt.
The Little Details
Ingredients
Cane sugar | sucre de cannes, filtered water | eau filtrée, lavender | lavende.
Storage & Care
As we do not use artificial preservatives, this fresh, handcrafted syrup is best enjoyed within 4–6 weeks of opening. Keep refrigerated; for longer keeping, freeze and allow to warm for five minutes before using.
Packaging
Housed in our signature, heavy-weight 8-ounce French Square glass bottle, with a classic black lid.
Elsewhere in the Collection
Elsewhere in the collection, the flavours take different turns: bright, floral, warmly spiced, quietly indulgent. Each has its own character; each invites its own kind of moment.